Home delivery won lockdown. For starters, we actually got some mail. Secondly, nice stuff arrived without us having a…
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Book Club: Our cup runneth over
[Editor’s Note: Whether it’s solo at a sleepy seaside chiringuito or in the company of book club friends in an…
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The Swiit Life: Tracy Fontana on putting life before the 9-5
In 2016, American Tracy Fontana opened the Barcelona gelato shop, Swiit, in the living room of her Gótico home. Now,…
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Certified to Drink: WSET wine courses in Barcelona
Since the first sip. Wine and I are in a long term relationship. I have always appreciated wine, but I…
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Hops and Hope: Local craft breweries that deliver
The COVID-19 quarantine’s true heroes have emerged from expected and unusual places. Healthcare workers, face mask producers, food store employees,…
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Gnocchi from Scratch? Gno problem.
Live from El Born: Online Cooking Class Kneading dough, it turns out, is the best way to escape the online…
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Hort Cuisine – Vegetable gardening in Barcelona
It’s not easy being green. This is especially true in a city due to the lack of private gardens and…
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